No Bake Peanut Butter Buckeye Bars
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Whip up indulgent No Bake Peanut Butter Buckeye Bars with just 5 ingredients! Easy and delicious—try this sweet treat today!
- Author: Valentina
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- 1/2 cup unsalted butter, softened
- 2 cups creamy peanut butter
- 3 1/2 cups powdered confectioners sugar
- 1 1/2 teaspoons vanilla extract
- 2 cups chocolate chips or chunks
- In a mixing bowl, cream together softened butter and peanut butter until smooth.
- Gradually add powdered sugar and vanilla extract, mixing until fully combined.
- Press the mixture evenly into a lined 9×13-inch baking pan.
- Melt chocolate chips with an additional tablespoon of butter or coconut oil in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Spread the melted chocolate over the peanut butter layer and let it set at room temperature for about 30-60 minutes.
- Chill in the refrigerator for at least one hour before cutting into squares.
Nutrition
- Serving Size: 1 square (45g)
- Calories: 210
- Sugar: 18g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg