Print

Chocolate Covered Cherry Magic Bars

Chocolate Covered Cherry Magic Bars
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful nostalgia of Chocolate Covered Cherry Magic Bars. These irresistible treats bring together a fudgy brownie base topped with juicy cherries and a rich layer of melted chocolate. Perfect for sharing at gatherings or enjoying as a sweet pick-me-up, each bite offers a harmonious blend of flavors that will transport you back to joyful childhood memories. Easy to make, these magic bars are ideal for any occasion, from festive celebrations to cozy family nights. Dive into this enchanting dessert and experience the joy of creating something truly special.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/2 cup unsweetened cocoa powder
  • 1 stick (8 tablespoons) softened butter
  • 1/4 cup chocolate chips
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 10 oz jar maraschino cherries (drained and halved)
  • 1 cup semi-sweet chocolate chips
  • 3/4 cup sweetened condensed milk

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare a greased 9×13 inch baking dish.
  2. In a large bowl, mix together flour, sugar, salt, baking powder, and cocoa powder until well combined.
  3. Melt butter and chocolate chips in the microwave; stir until smooth. Let cool slightly.
  4. Whisk eggs and vanilla into the cooled butter mixture, then combine with dry ingredients until just mixed.
  5. Press the batter evenly into the prepared baking dish for the brownie base.
  6. Distribute cherry halves over the brownie layer followed by a sprinkle of semi-sweet chocolate chips.
  7. Pour sweetened condensed milk evenly over the top and bake for 28–30 minutes until edges are golden brown.
  8. Allow to cool completely before slicing into squares.

Nutrition

Find it online: https://chopandcooktips.com/chocolate-covered-cherry-magic-bars/