Viral Chocolate Banana Bark
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Indulge in easy-to-make Viral Chocolate Banana Bark—layer bananas with peanut butter and dark chocolate for a healthy sweet treat everyone will love!
- Author: Valentina
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- 2 medium semi-ripe bananas
- 1/2 cup + 2 tablespoons creamy peanut butter
- 1.5 cups dark chocolate chips
- 1 teaspoon coconut oil (optional)
- Flaky sea salt (optional)
- Line a medium-sized baking sheet with parchment paper.
- Slice the bananas into approximately 1/3-inch thick rounds and arrange them closely on the lined baking sheet.
- Spread the creamy peanut butter evenly over each banana slice using a rubber spatula.
- Melt the dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Pour the melted chocolate over the peanut butter-covered bananas, spreading it evenly.
- Optionally, sprinkle with flaky sea salt before returning the bark to the freezer.
- Freeze for at least 90 minutes until firm; then break into pieces to serve.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg