Tasty Broccoli Pasta Salad
Tasty Broccoli Pasta Salad is a delightful and vibrant dish that brings together fresh ingredients in an enjoyable format. Combining crunchy broccoli with tender rotini pasta enveloped in a creamy dressing, this salad is perfect for summer potlucks, casual weeknight dinners, or any gathering that calls for a refreshing side dish. The balance of flavors and textures is simply irresistible, making it a staple in any kitchen. Easy to prepare and endlessly adaptable, this recipe allows you to customize according to your taste preferences, ensuring that every bite bursts with joy.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 6 people 1x
- Category: Side Dish
- Method: Salad
- Cuisine: American
Ingredients
Scale
- 16 ounces rotini pasta
- 1 pound broccoli, chopped
- 1/2 cup red onion, diced
- 2 cups mayonnaise
- 1/2 cup apple cider vinegar
- 1/2 cup granulated sugar
- 2 teaspoons salt
- 1 teaspoon ground black pepper
Instructions
- Cook the rotini pasta in a large pot of salted boiling water for 8-10 minutes until al dente. Drain and rinse under cold water.
- Blanch the chopped broccoli in salted boiling water for 3-4 minutes, then transfer to an ice bath to cool. Drain well.
- In a mixing bowl, combine mayonnaise, apple cider vinegar, sugar, salt, and pepper. Whisk until smooth.
- In a large bowl, mix the cooked pasta with broccoli and diced red onion. Pour the dressing over the mixture and gently toss until everything is well coated.
- Chill the salad for at least two hours before serving to enhance flavors.
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 410
- Sugar: 8g
- Sodium: 580mg
- Fat: 32g
- Saturated Fat: 5g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://chopandcooktips.com/tasty-broccoli-pasta-salad-recipe/