Sugar Free Blueberry Italian Cream Soda
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Enjoy a refreshing Sugar Free Blueberry Italian Cream Soda that’s easy to make and perfect for any occasion—try it today!
- Author: Valentina
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 2
- Category: Drink
- Method: Blending
- Cuisine: Italian
- 1 cup fresh blueberries
- 2 tbsp sugar-free blueberry syrup
- ½ cup heavy cream
- 1 cup sparkling water
- Ice cubes
- Rinse the fresh blueberries under cool water and gently pat them dry.
- Blend the blueberries with sugar-free blueberry syrup until smooth.
- Strain the mixture through a fine mesh strainer to remove seeds.
- Stir in the heavy cream until well combined.
- Fill glasses with ice cubes, pour in the blueberry mixture, and top with sparkling water.
Nutrition
- Serving Size: 1 glass (250ml)
- Calories: 130
- Sugar: 2g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg