Print

Strawberry Balsamic & Goat Cheese Pizza

Strawberry Balsamic & Goat Cheese Pizza

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful experience of Strawberry Balsamic & Goat Cheese Pizza, where sweet strawberries meet creamy goat cheese on a crispy thin crust. This unique pizza balances flavors beautifully, with a rich balsamic reduction elevating each bite into a culinary masterpiece. Perfect for casual gatherings or intimate dinners, this dish transforms fresh ingredients into a vibrant meal that is both satisfying and memorable.

Ingredients

Scale
  • 1 Pillsbury thin pizza crust
  • 1 quart strawberries (quartered)
  • 4 oz. goat cheese (crumbled)
  • 1 cup shredded parmesan cheese
  • 1/3 cup fresh basil (chiffonade)
  • Balsamic reduction (store-bought or homemade)

Instructions

  1. Preheat your oven to 400°F (200°C) and place a pizza stone or baking sheet inside.
  2. Roll out the thin pizza crust on a floured surface and carefully transfer it to the heated stone or pan.
  3. Bake the crust for about 10 minutes until slightly golden.
  4. Remove from the oven and layer quartered strawberries evenly on top.
  5. Sprinkle crumbled goat cheese and shredded parmesan over the strawberries.
  6. Return the pizza to the oven and bake for an additional 5-7 minutes until cheeses are melted and bubbly.
  7. Drizzle balsamic reduction over the pizza and garnish with fresh basil before serving.

Nutrition