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Slow Cooker Tom Kha Soup

Slow Cooker Tom Kha Soup Recipe
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Experience the magic of a bowl of Slow Cooker Tom Kha Soup, where creamy coconut milk mingles with zesty lime and aromatic herbs to create an unforgettable dining experience. This comforting soup is not only a feast for the senses but also a warm embrace on chilly evenings. The harmonious blend of flavors, from the earthy mushrooms to the subtle heat of jalapeños, makes this dish a favorite for cozy dinners or meal prep. With minimal effort and maximum flavor, this recipe is perfect for anyone looking to add a touch of Thai cuisine to their table. Gather your loved ones, serve up this delightful soup, and let the laughter and memories flow.

Ingredients

Scale
  • 1 cup white onion slices
  • 1 tablespoon chopped fresh garlic
  • ½ red jalapeño pepper (sliced)
  • 3 slices fresh galangal (or ginger)
  • 1 stalk lemongrass (pounded)
  • 10 lime leaves (torn, optional)
  • 1 tablespoon red Thai curry paste
  • 4 cups chicken broth
  • 2 cans full-fat coconut milk
  • 1 pound chicken breasts (diced)
  • 8 ounces white mushroom caps (sliced)
  • 2 tablespoons brown sugar (or coconut sugar)
  • 2 tablespoons fish sauce (or soy sauce)
  • 2 tablespoons fresh lime juice
  • Green onions and cilantro for garnish

Instructions

  1. Add sliced onion and chopped garlic to the bottom of your slow cooker.
  2. Layer in sliced jalapeño, galangal or ginger, pounded lemongrass, and torn lime leaves.
  3. Stir in red Thai curry paste and pour in chicken broth. Mix well.
  4. Cover and cook on HIGH for 3 hours or LOW for 6 hours.
  5. After cooking time elapses, remove solids with a slotted spoon.
  6. Stir in coconut milk, diced chicken, and sliced mushrooms until combined.
  7. Cover again and cook on HIGH for an additional hour or LOW for two hours until chicken is tender.
  8. Add brown sugar, fish sauce, and lime juice; adjust seasoning as needed.
  9. Serve hot, garnished with green onions and cilantro.

Nutrition

Find it online: https://chopandcooktips.com/slow-cooker-tom-kha-soup-recipe/