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Reese’s Peanut Butter Bars

Reese's Peanut Butter Bars
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Indulge in the delightful experience of making Reese’s Peanut Butter Bars, a no-bake dessert that brings together the creamy richness of peanut butter and the smooth decadence of chocolate. These bars are perfect for any occasion, whether you’re hosting a gathering or enjoying a cozy night in. With just a handful of simple ingredients, you’ll create a treat that is not only satisfying but also evokes cherished memories with every bite. The layered texture—from the crunchy graham cracker base to the velvety chocolate topping—will have everyone reaching for seconds. Easy to prepare and utterly delicious, these bars are sure to become a favorite in your household.

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1–1/2 cups creamy peanut butter
  • 4 cups powdered sugar
  • 1 cup butter, softened
  • 1/2 cup butter (for chocolate layer)
  • 4 cups granulated sugar
  • 1/2 cup milk
  • 1 cup chocolate chips
  • 2 teaspoons vanilla extract

Instructions

  1. Crush graham crackers into fine crumbs and combine them in a large mixing bowl with peanut butter, powdered sugar, and softened butter. Mix until well combined and pat the mixture firmly into the bottom of a greased 9×13 baking pan.
  2. In a medium saucepan over medium heat, combine granulated sugar, milk, and 1/2 cup softened butter. Bring to a boil for one minute while whisking continuously.
  3. Remove from heat and stir in chocolate chips and vanilla extract until melted and smooth.
  4. Pour the chocolate mixture over the peanut butter layer, spreading it evenly with a spatula.
  5. Allow to cool at room temperature for about 30 minutes before refrigerating for at least two hours until set.
  6. Slice into squares and serve.

Nutrition

Find it online: https://chopandcooktips.com/reeses-peanut-butter-bars/