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Hearty Cheddar Garlic Herb Potato Soup

Hearty Cheddar Garlic Herb Potato Soup Recipe
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Experience the ultimate comfort food with our Hearty Cheddar Garlic Herb Potato Soup Recipe. This creamy and savory soup is a warm embrace on chilly days, bursting with rich flavors from Yukon Gold potatoes, sharp cheddar cheese, and aromatic herbs. Each spoonful offers a delightful blend of creamy texture and cheesy goodness that will make you feel right at home. Perfect for weeknight dinners or cozy gatherings, this easy-to-make soup is designed to warm your heart and nourish your soul. With its enticing aroma of garlic and fresh herbs filling your kitchen, this recipe guarantees a satisfying meal that will keep everyone coming back for more!

Ingredients

Scale
  • 2.5 lbs Yukon Gold potatoes, peeled and cubed
  • 4 tablespoons unsalted butter or 3 tablespoons olive oil + 1 tablespoon butter
  • 1 large yellow onion, finely chopped
  • 5–6 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 4 cups low-sodium chicken or vegetable broth
  • 2 cups whole milk (or half-and-half for richness)
  • 1/2 cup heavy cream (optional)
  • 2 cups sharp cheddar cheese, shredded
  • Fresh herbs: parsley, chives, thyme
  • Salt and black pepper to taste

Instructions

  1. Prepare the potatoes by peeling and cubing them into ½-inch pieces.
  2. In a large pot over medium heat, melt the butter (or olive oil/butter combo) and sauté the chopped onions until translucent.
  3. Add minced garlic and cook for another minute until fragrant.
  4. Sprinkle in the flour, stirring continuously to create a roux for about one minute.
  5. Gradually whisk in the broth while scraping the bottom of the pot to incorporate any browned bits.
  6. Add the cubed potatoes; bring to a gentle simmer and cover for 15-20 minutes until fork-tender.
  7. Carefully blend half of the soup until smooth; return it to the pot.
  8. Stir in milk, cream (if using), and cheese until melted and well combined.
  9. Season with salt, pepper, and any additional spices to taste.
  10. Serve hot with your choice of garnishes.

Nutrition

Find it online: https://chopandcooktips.com/hearty-cheddar-garlic-herb-potato-soup-recipe/