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Creamy Pizza Stuffed Bell Peppers

Creamy Pizza Stuffed Bell Peppers
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Creamy Pizza Stuffed Bell Peppers are a delightful twist on traditional comfort food that will make your taste buds dance. Imagine vibrant bell peppers cradling a savory filling of ground beef, tangy pizza sauce, and creamy cheeses, all topped with flavorful turkey pepperoni and olives. These stuffed peppers are not just visually stunning; they’re also packed with flavor and nutrition, making them perfect for family dinners or meal prep. The best part? They come together easily in one pan and can be customized to fit any palate. Whether you’re looking for a hearty weekday meal or a dish to impress guests, these Creamy Pizza Stuffed Bell Peppers will surely satisfy everyone at the table!

Ingredients

Scale
  • 5 green bell peppers (halved & cleaned)
  • 1/2 pound ground beef
  • 1/2 cup onions (chopped)
  • 1 cup pizza sauce
  • 4 ounces cream cheese (softened)
  • 1/2 cup cheddar cheese (shredded)
  • 1 cup mozzarella cheese (shredded)
  • 1/4 cup sliced olives
  • 1/4 cup turkey pepperoni (sliced)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet over medium heat, brown the ground beef until cooked through. Drain excess grease.
  3. Add chopped onions to the skillet and sauté until translucent.
  4. Stir in pizza sauce and cream cheese, mixing until smooth.
  5. Fold in cheddar and mozzarella cheeses until melted.
  6. Spoon the mixture into each halved bell pepper, packing it gently.
  7. Place stuffed peppers in a baking dish and cover with foil.
  8. Bake for 35 minutes or until peppers are tender.
  9. Remove from oven, top with olives and turkey pepperoni, then bake uncovered for an additional 5 minutes.

Nutrition

Find it online: https://chopandcooktips.com/creamy-pizza-stuffed-bell-peppers/