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Best Mojito Sugar Cookies

Best Mojito Sugar Cookies
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Experience summer all year round with my Best Mojito Sugar Cookies, a delightful fusion of fresh mint and zesty lime that captures the essence of warm days and joyous moments. These cookies are not only easy to make, but they also offer a refreshing twist on traditional sugar cookies, making them perfect for gatherings or a sweet afternoon treat. Each bite delivers a burst of vibrant flavor, reminiscent of classic mojitos without any alcohol or pork ingredients. Get ready to indulge in these whimsical delights that will leave your taste buds dancing!

Ingredients

Scale
  • 1 stick (8 tablespoons) salted butter, softened
  • 1/3 cup white sugar
  • 1 tablespoon fresh mint, finely chopped
  • 3/4 teaspoon vanilla essence
  • 1/4 teaspoon mint flavoring
  • 1 large egg
  • Zest of 1 lime
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1 cup powdered sugar (for frosting)
  • 2 tablespoons dark vanilla extract (alcohol-free)
  • 1 1/2 teaspoons lime juice
  • Zest from 3 limes and zest from 1 pink grapefruit

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the softened butter and white sugar until light and fluffy.
  3. Add the chopped fresh mint, vanilla essence, mint flavoring, and lime zest; mix until well combined.
  4. Incorporate the egg and blend thoroughly.
  5. In a separate bowl, sift together the flour and baking powder. Gradually add this to the wet mixture, folding gently until no streaks remain.
  6. Chill the dough for at least 30 minutes in the refrigerator.
  7. Roll small portions of dough into balls and place them on a parchment-lined baking sheet.
  8. Bake for about 10–12 minutes or until lightly golden around the edges.
  9. Allow to cool before drizzling with frosting made from powdered sugar mixed with dark vanilla extract, lime juice, and zest.

Nutrition

Find it online: https://chopandcooktips.com/best-mojito-sugar-cookies/