Apple Cider white grape juice Sangria
Apple Cider white grape juice Sangria is a refreshing, vibrant beverage that perfectly encapsulates the essence of fall. This delightful drink combines the crisp flavors of white grape juice with the warm sweetness of apple cider and fresh fruits, creating a symphony of tastes that’s ideal for any gathering. Whether you’re hosting a Thanksgiving dinner or enjoying a cozy evening with friends, this sangria will elevate your celebrations and leave everyone asking for more. The addition of cinnamon sticks adds an inviting warmth, while sliced apples, pears, and oranges bring a colorful touch to every glass. Enjoy it chilled over ice for a truly satisfying experience that captures the heart of autumn!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 6 cups (6 servings) 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Autumn
Ingredients
Scale
- 1 bottle (750ml) white grape juice (100% juice)
- 2 cups apple cider
- ¼ cup apple juice
- 2 ounces simple syrup
- 2 cinnamon sticks
- 2 apples (thinly sliced)
- 1 pear (thinly sliced)
- 1 orange (rind on, sliced)
Instructions
- In a large pitcher, layer the thinly sliced apples, pears, and orange along with the cinnamon sticks.
- Pour in the white grape juice, apple cider, and apple juice; stir gently to combine.
- Add simple syrup to taste and mix well.
- Cover and chill in the refrigerator for at least 30 minutes or up to four hours to allow flavors to meld.
- Before serving, stir gently again and pour over ice in glasses.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 150
- Sugar: 32g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg