Air Fryer Crispy Onions
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Discover how easy it is to make Air Fryer Crispy Onions at home! Enjoy this crunchy delight on any dish—try it now!
- Author: Valentina
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Snack/Side
- Method: Frying
- Cuisine: American
- 2 medium to large yellow onions
- 1 tablespoon cooking oil (canola or vegetable)
- Slice the peeled onions into thin rings, about 1/8-inch thick.
- Toss onion rings with cooking oil in a mixing bowl until lightly coated.
- Preheat the air fryer to 375°F (190°C) for about 5 minutes.
- Arrange onion rings in a single layer in the air fryer basket.
- Cook for 15 minutes, shaking halfway through until they’re golden brown and crispy.
Nutrition
- Serving Size: 1/4 of total recipe (about 30g)
- Calories: 112
- Sugar: 3g
- Sodium: 1mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg