Air Fryer Cajun Fried Corn
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Enjoy irresistible Air Fryer Cajun Fried Corn ready in just 15 minutes! Perfectly seasoned and delightful for dipping—try this recipe today!
- Author: Valentina
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Air Frying
- Cuisine: Southern
- 2 ears corn on the cob
- ¼ cup butter or olive oil
- 1 tablespoon Cajun seasoning
- Prepare corn by removing husks and silk. Cut each ear into four equal pieces.
- Melt butter in a large mixing bowl, then add Cajun seasoning and stir until well combined.
- Toss the corn pieces in the butter mixture until fully coated.
- Preheat air fryer to 400°F (200°C) and arrange corn in a single layer.
- Cook for 12-15 minutes, shaking halfway through for even browning.
- Check for doneness; they should be golden brown and crispy.
Nutrition
- Serving Size: 1 ear of corn (85g)
- Calories: 150
- Sugar: 2g
- Sodium: 240mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg