Print

Tomato Cucumber Mozzarella Salad

Tomato Cucumber Mozzarella Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Looking for a refreshing and vibrant dish that brightens up your dining experience? Try this Tomato Cucumber Mozzarella Salad, a delightful blend of fresh ingredients that captures the essence of summer. This salad is not only quick to prepare—taking less than 15 minutes—but also makes for a stunning centerpiece at any gathering. With its combination of crisp cucumbers, sweet cherry tomatoes, creamy mozzarella, and creamy avocado, it caters to all tastes. Perfect for meal prep or as a healthy side dish, this versatile salad can be customized with various add-ins to suit your preference. Enjoy the burst of flavors enhanced by a light vinaigrette and fresh basil in every bite!

Ingredients

Scale
  • 1/2 English cucumber, quartered lengthwise and sliced
  • 3 cups cherry tomatoes, halved
  • 8 oz fresh mozzarella pearls (or 1 cup diced fresh mozzarella)
  • 1 large avocado, diced
  • 1/3 cup fresh basil, chopped
  • 3 Tbsp extra virgin olive oil
  • 1 Tbsp balsamic vinegar
  • 1 garlic clove, minced or pressed
  • 1/2 tsp fine sea salt (plus more to taste)
  • 1/4 tsp freshly cracked black pepper

Instructions

  1. In a large salad bowl, combine cucumber, cherry tomatoes, mozzarella, avocado, and basil.
  2. In a separate small bowl, whisk together olive oil, balsamic vinegar, minced garlic, salt, and pepper.
  3. Drizzle dressing over the salad just before serving and toss gently to combine.

Nutrition