Parmesan Bread Bites
Indulge in the delightful experience of homemade Parmesan Bread Bites! These fluffy, cheesy morsels are perfect for any occasion—whether you’re hosting a gathering, enjoying a family dinner, or simply snacking while watching your favorite show. With a golden-brown crust brushed with garlicky butter and topped with rich parmesan cheese, these bites are impossible to resist. Plus, they’re incredibly easy to make with just a few pantry staples. Customize them with your favorite herbs or cheeses for an extra twist. Serve them warm alongside marinara sauce for dipping, and watch as they become a beloved addition to your culinary repertoire!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 bread bites
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
- Homemade pizza dough
- Olive oil
- Unsalted butter
- Minced garlic
- Italian seasoning
- Grated parmesan cheese
- Marinara sauce (for dipping)
Instructions
- Prepare a greased baking sheet with olive oil.
- Make the pizza dough by combining flour, water, yeast, olive oil, and salt; let it rise until doubled.
- Cut the risen dough into 1-inch pieces and space them on the prepared baking sheet.
- Allow the dough pieces to rise again for about 30 minutes.
- Mix room temperature butter with minced garlic, Italian seasoning, and parsley to create garlic butter.
- Brush each dough bite generously with garlic butter and bake at 400°F (200°C) for 20 minutes until golden brown.
- Immediately brush with remaining garlic butter and sprinkle with parmesan cheese.
- Serve warm with marinara sauce for dipping.
Nutrition
- Serving Size: 1 bread bite (30g)
- Calories: 80
- Sugar: 0g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://chopandcooktips.com/parmesan-bread-bites-recipe/