Oreo Spider Halloween Cookies
If you’re looking for a fun and spooky treat to celebrate Halloween, look no further! These Oreo Spider Halloween Cookies are an absolute delight for kids and adults alike. They’re not just cute; they also pack a delicious chocolatey punch that everyone will love. I always whip up a batch for our family gatherings, and they never fail to bring smiles and giggles. Plus, they’re super easy to make, which is perfect for those busy weeknights leading up to the festivities!
What I adore about these cookies is how simple they are to prepare. You can make them with your little ones, turning the kitchen into a creative Halloween workshop. Whether it’s for a school party or just a cozy night in, these Oreo Spider Halloween Cookies will surely become a favorite in your home.
Why You’ll Love This Recipe
- Quick and Easy: With just a few simple steps, you can whip up these adorable cookies in no time!
- Family Fun: Get the kids involved in decorating their very own spider cookies—a great way to bond.
- Spooky Appeal: These cookies are not only tasty but also visually fun, making them perfect for any Halloween gathering.
- Make-Ahead Treat: Prep them in advance and store them in the fridge until it’s time to serve.
- Deliciously Chocolatey: Rich chocolate flavor combined with crunchy pretzel legs makes every bite delightful.

Ingredients You’ll Need
These Oreo Spider Halloween Cookies require some simple, wholesome ingredients that you might already have at home. Let’s gather everything you need to create this spooky snack!
For the Cookies
- 1/2 cup chocolate chips (dairy free)
- 1 teaspoon coconut oil
- 12 Oreo cookies (Halloween kind or double stuffed)
- 36 pretzel sticks
- 12 dozen small candy eyeballs
- 3 tablespoons sprinkles
Variations
This recipe is quite flexible, so don’t hesitate to get creative! Here are some fun ideas to mix things up:
- Change the Cookies: Use different types of sandwich cookies if Oreos aren’t your thing—think of chocolate mint or peanut butter flavors!
- Add More Legs: Use additional pretzel sticks for extra spider legs—make your spiders as creepy as you want!
- Try Different Toppings: Swap out the candy eyeballs for gummy worms or other fun candies to give your spiders a unique twist.
- Decorate with Frosting: Instead of melted chocolate, use colorful frosting to add more flair and creativity.
How to Make Oreo Spider Halloween Cookies
Step 1: Melt the Chocolate
Start by placing 1/2 cup of chocolate chips and 1 teaspoon of coconut oil into a small bowl. Microwave this mixture for about one minute or until fully melted. The coconut oil helps thin out the chocolate so it coats beautifully on our cookies!
Step 2: Assemble the Spiders
Break three pretzel sticks in half to create six legs per spider. Carefully twist off the top wafer of each Oreo cookie (the blank side) and press the pretzel halves into the cream filling of the cookie. Drizzle about 1/2 teaspoon of melted chocolate on top before placing the ‘blank’ wafer back on. This step secures those spider legs perfectly!
Step 3: Decorate Your Cookies
Now it’s time for some spooky decoration! Dip one side of each assembled cookie into your melted chocolate. While it’s still wet, place a couple of candy eyeballs on top and sprinkle some colorful sprinkles over everything. This adds that visual pop that makes these cookies so fun!
Step 4: Chill and Enjoy
Finally, place your decorated cookies in the fridge for at least 10 minutes so the chocolate hardens. Once set, these delightful Oreo Spider Halloween Cookies are ready to be enjoyed! Grab a plate and watch as they disappear at your next gathering!
Pro Tips for Making Oreo Spider Halloween Cookies
Creating these spooky delights is a breeze, and with a few helpful tips, you can ensure they turn out perfectly every time!
- Use high-quality chocolate chips: Opting for dairy-free chocolate chips not only enhances the flavor but also ensures that your cookies are creamy and delicious. Quality chocolate melts better and provides a glossy finish.
- Be gentle when twisting the Oreos: When you’re separating the Oreo cookies, take your time to twist them slowly. This helps prevent breakage and ensures the cream stays intact for securing those pretzel legs.
- Customize with different sprinkles: While classic sprinkles are fun, consider using themed sprinkles like pumpkin or ghost shapes. This adds an extra layer of festive flair to your cookies.
- Chill for longer if needed: If your kitchen is warm or the cookies aren’t setting up as quickly as you’d like, pop them in the fridge for a bit longer. The cold will help the melted chocolate harden perfectly.
- Involve the kids: This recipe is easy enough for children to help with! Let them place the candy eyeballs or sprinkle on their favorite toppings. It’s a fun way to bond and get creative together!
How to Serve Oreo Spider Halloween Cookies
These Oreo spider Halloween cookies are not only tasty but also visually appealing. Presenting them well will make your Halloween gathering extra special!
Garnishes
- Coconut flakes: Sprinkle some shredded coconut around the plate for a ghostly appearance. It mimics spider webs and adds a delightful texture!
- Chocolate drizzle: A light drizzle of melted chocolate over the cookies can enhance their look and add an extra burst of chocolaty goodness.
Side Dishes
- Pumpkin Spice Muffins: These fluffy muffins bring in the fall flavors and pair wonderfully with the sweet taste of your spider cookies, creating a lovely dessert table vibe.
- Ghostly Fruit Cups: Fresh fruit served in clear cups topped with yogurt “ghosts” can be a refreshing contrast to the rich cookies. Plus, they’re healthy!
- Veggie Platter with Dip: A mix of colorful veggies alongside a creamy dip offers guests a savory option that balances out all that sweetness while adding vibrant color to your spread.
Serving these Oreo spider Halloween cookies alongside these suggestions will create an inviting and festive atmosphere perfect for any Halloween celebration!

Make Ahead and Storage
These Oreo spider Halloween cookies are not only fun to make, but they also work wonderfully for meal prep! You can whip them up ahead of time and store them for your upcoming Halloween party or family gathering.
Storing Leftovers
- Keep any leftover cookies in an airtight container at room temperature for up to 3 days.
- If you want to maintain their freshness longer, consider refrigerating them. Just make sure they are well-sealed.
Freezing
- To freeze the cookies, place them in a single layer on a baking sheet and freeze until solid.
- Once frozen, transfer the cookies to a freezer-safe container or bag, separating layers with parchment paper.
- They can be stored in the freezer for up to 2 months.
Reheating
- For best results, let frozen cookies thaw at room temperature for about 30 minutes before serving.
- If you prefer them slightly warm, you can pop them in the microwave for 10-15 seconds.
FAQs
Here are some common questions about making Oreo Spider Halloween Cookies!
Can I use regular Oreo cookies instead of Halloween-themed ones?
Absolutely! Regular Oreo cookies will work just as well. The Halloween-themed ones just add a festive touch!
How do I make Oreo Spider Halloween Cookies more colorful?
Feel free to experiment with different colored sprinkles or edible glitter to make your Oreo Spider Halloween Cookies even more festive and vibrant!
What can I use instead of chocolate chips?
You can substitute chocolate chips with dairy-free chocolate melts or white chocolate chips if you’re looking for a different flavor profile.
How long do Oreo Spider Halloween Cookies last?
When stored properly, these cookies can last up to 3 days at room temperature or up to 2 months in the freezer.
Final Thoughts
Making these Oreo spider Halloween cookies is not just about creating a delicious treat; it’s also about sharing joy and creativity with your loved ones. I’m sure you’ll have a blast preparing these spooky delights! Enjoy every bite and the smiles they bring. Happy haunting!
Oreo Spider Halloween Cookies
Get ready for Halloween fun with these easy-to-make Oreo Spider Halloween Cookies! Perfect for parties—try them today!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Makes approximately 12 cookies 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 1/2 cup dairy-free chocolate chips
- 1 teaspoon coconut oil
- 12 Oreo cookies (Halloween-themed or regular)
- 36 pretzel sticks
- 12 candy eyeballs
- 3 tablespoons sprinkles
Instructions
- Melt the chocolate: Combine chocolate chips and coconut oil in a bowl. Microwave for about one minute until melted, stirring until smooth.
- Assemble the spiders: Break three pretzel sticks in half for legs. Twist apart Oreos, insert pretzel halves into cream filling, drizzle with melted chocolate, and reattach the other wafer.
- Decorate: Dip each cookie into melted chocolate and top with candy eyeballs and sprinkles while still wet.
- Chill: Place decorated cookies in the fridge for at least 10 minutes to set.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 9g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
