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My Favorite Soft & Chewy Peanut Butter Cookies

My Favorite Soft & Chewy Peanut Butter Cookies Recipe
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If you’re on the hunt for a delightful dessert, look no further than My Favorite Soft & Chewy Peanut Butter Cookies Recipe! These cookies are a perfect blend of rich peanut butter flavor and a chewy texture that everyone loves. Ready in just 30 minutes, this one-bowl recipe is not only quick but also family-friendly, making it ideal for busy weeknights or festive gatherings. With simple ingredients and easy preparation, you’ll find yourself returning to this recipe time and again. Enjoy the comforting taste of homemade cookies that bring smiles to faces young and old!

Ingredients

Scale
  • 1 cup smooth peanut butter
  • 16 tablespoons unsalted butter (room temperature)
  • 1 1/3 cup packed dark brown sugar
  • 1/2 cup granulated sugar
  • 1 tablespoon real vanilla extract
  • 2 large eggs (room temperature)
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon sea salt
  • 2 1/4 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a large bowl, cream together the unsalted butter, smooth peanut butter, dark brown sugar, and granulated sugar until light and fluffy.
  3. Add the eggs one at a time along with the vanilla extract, mixing well after each addition.
  4. In another bowl, whisk together the all-purpose flour, baking powder, baking soda, and sea salt.
  5. Gradually mix the dry ingredients into the wet mixture until just combined.
  6. Scoop tablespoon-sized amounts of dough onto lined baking sheets and flatten slightly if desired.
  7. Bake for about 12 minutes or until golden around the edges but still soft in the center. Let cool on the baking sheet before transferring to a wire rack.

Nutrition

Find it online: https://chopandcooktips.com/my-favorite-soft-chewy-peanut-butter-cookies-recipe/