Monster Eye Cookies
Prepare for a spooktacular baking adventure with these delightful Monster Eye Cookies! Perfect for Halloween festivities or just a fun family activity, these vibrant cookies are not only visually appealing but also incredibly easy to make. The soft and creamy texture, courtesy of cream cheese, combined with the whimsical candy eyes creates a treat that will delight both kids and adults alike. Customize them with your favorite colors and toppings to make every batch unique. Get ready to whip up some festive fun in the kitchen!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup softened butter
- 8 oz softened cream cheese
- 1 egg
- 1/2 tsp vanilla extract
- 1 box white cake mix
- Neon food coloring
- Candy eyes
Instructions
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- In a large mixing bowl, beat together softened butter, cream cheese, egg, and vanilla until smooth.
- Gradually mix in the white cake mix until fully combined.
- Divide the dough into separate bowls and mix in neon food coloring to achieve desired shades.
- Scoop out 1 ½ tablespoons of dough for each cookie and place on the prepared baking sheet, spacing them apart.
- Bake for about 10 minutes until set but still soft.
- Immediately add candy eyes on warm cookies so they stick well.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://chopandcooktips.com/monster-eye-cookies/