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Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)

Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce)

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Indulge in the delightful flavors of Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce), a dish that is sure to win over hearts and taste buds alike. This recipe features succulent chicken breasts simmered in a luscious cream sauce infused with sun-dried tomatoes and fresh basil. Perfect for any occasion, from cozy weeknight dinners to festive gatherings, this one-skillet wonder comes together in just 15 minutes of prep time. Not only is it quick and easy to prepare, but its rich and creamy texture paired with vibrant flavors will leave your family and friends asking for seconds. Serve it alongside pasta, rice, or sautéed vegetables for a complete meal that warms the soul.

Ingredients

Scale
  • 3 pounds boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 tablespoons minced garlic
  • ¾ cup low-sodium chicken broth
  • ½ cup heavy cream
  • ½ cup grated fresh parmesan cheese
  • 1 cup sun-dried tomatoes
  • 1 teaspoon dried oregano
  • ½ teaspoon crushed red pepper flakes
  • Chiffonaded fresh basil
  • Salt (to taste)
  • Freshly cracked black pepper (to taste)

Instructions

  1. 1. Season chicken breasts with salt and pepper. Heat olive oil in a large skillet over medium-high heat and sear chicken for 5-7 minutes per side until golden brown. Remove from skillet.
  2. 2. In the same skillet, add minced garlic and sauté until fragrant. Pour in chicken broth, scraping up browned bits. Stir in heavy cream and parmesan until smooth.
  3. 3. Return chicken to skillet, adding sun-dried tomatoes and seasonings. Simmer gently for 10-15 minutes until heated through.
  4. 4. Garnish with fresh basil and additional parmesan before serving.

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