Knock You Naked Bars
Indulge in the mouthwatering delight of Knock You Naked Bars, a dessert that perfectly marries the rich flavors of gooey caramel and creamy peanut butter with the comforting essence of chocolate chip cookies. This recipe is not only easy to prepare but also a guaranteed crowd-pleaser, making it ideal for any occasion—from busy weeknights to festive celebrations. With each bite, you’ll savor layers of sweet goodness that bring smiles to faces young and old.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup butter, softened
- 3/4 cup sugar
- 3/4 cup packed brown sugar
- 1 tsp vanilla extract
- 2 eggs
- 2 cups semi-sweet chocolate chips
- 5 oz evaporated milk
- 14 oz caramels
- 1/2 cup peanut butter
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix flour, baking soda, and salt.
- In a separate bowl, cream together softened butter, sugar, brown sugar, and vanilla until smooth. Add eggs one by one.
- Gradually mix in the dry ingredients and fold in semi-sweet chocolate chips.
- Spread half the dough into a greased baking pan and bake for 8-10 minutes.
- Meanwhile, melt caramels with evaporated milk in a double boiler, then stir in peanut butter until smooth.
- Pour caramel over the baked layer and dollop remaining cookie dough on top.
- Bake for an additional 15-20 minutes until golden brown.
Nutrition
- Serving Size: 1 square (60g)
- Calories: 240
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://chopandcooktips.com/knock-you-naked-bars/