Italian Grinder Chicken Salad
Indulge in a burst of flavor with this Italian Grinder Chicken Salad, a delightful twist on the classic sandwich! This quick and easy dish combines tender rotisserie chicken with zesty turkey pepperoni, fresh vegetables, and a creamy dressing, making it ideal for busy weeknights or family gatherings. Whether served as a dip with crunchy veggies, piled high on toasted bread, or enjoyed straight from the bowl, this salad is sure to become a favorite. Plus, it’s perfect for meal prep—ready to satisfy throughout the week.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 4
- Category: Main
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- 2 cups shredded rotisserie chicken
- 1/4 lb diced turkey slices
- 1/4 lb diced turkey pepperoni
- 1/4 cup diced provolone cheese
- 1/4 cup crumbled feta cheese
- 2/3 cup diced grape tomatoes
- 1/3 cup banana peppers
- 1/2 sliced red onion
- 1/2 cup mayonnaise
- 1/4 cup grated parmesan
- 3 tablespoons apple cider vinegar
- 1–2 tablespoons banana pepper juice
- 1 tsp oregano
- 1 tsp garlic powder
- Freshly cracked black pepper to taste
- Salt to taste
Instructions
- In a bowl, mix together mayonnaise, grated parmesan, apple cider vinegar, banana pepper juice, oregano, garlic powder, black pepper, and salt.
- In a large bowl, combine shredded chicken, turkey slices, turkey pepperoni, tomatoes, banana peppers, onion, and cheeses.
- Pour the dressing over the mixture and toss until well combined.
- Store in an airtight container in the fridge for up to four days before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 890mg
- Fat: 21g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 75mg
Find it online: https://chopandcooktips.com/italian-grinder-chicken-salad/