Chicken Wing Charcuterie Board
Create a delightful Chicken Wing Charcuterie Board that will impress your guests and elevate any gathering. This recipe combines crispy chicken wings with an array of colorful veggies and tasty dipping sauces, making it a fun and interactive dining experience. Perfect for family dinners, game nights, or casual gatherings, this board allows everyone to customize their plate. With easy preparation and endless variations, you can mix flavors and ingredients to suit every palate. Get ready to whip up this crowd-pleaser that promises finger-licking goodness!
- Prep Time: 25 minutes
- Cook Time: 25 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 6 people 1x
- Category: Appetizer
- Method: Baking/Frying
- Cuisine: American
Ingredients
Scale
- 3–4 pounds chicken wings
- 2–3 types of dipping sauces (ranch, buffalo, honey mustard)
- 3–5 assorted prepped veggies (carrots, celery, bell peppers, cucumbers)
Instructions
- Cook the chicken wings using your preferred method (baking, air frying, or Instant Pot) until golden and crispy.
- Arrange one-third of the cooked wings in your first sauce, another third in a second sauce, and leave the final third plain on a charcuterie board.
- Place small bowls of dipping sauces on the board.
- Fill remaining spaces with vibrant sliced veggies.
Nutrition
- Serving Size: 1 plate (200g)
- Calories: 340
- Sugar: 4g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg