Honey Hot Chicken Salad
Indulge in the vibrant flavors of Honey Hot Chicken Salad, a perfect blend of crisp vegetables and tender chicken drizzled with a sweet and spicy sauce. This dish is not only quick to prepare, taking just 30 minutes, but it’s also a delightful option for busy weeknights or family gatherings. Whether you enjoy it as a light lunch or dress it up for dinner, this salad is versatile and packed with flavor. With the ability to customize ingredients to fit your preferences, you can create a satisfying meal that everyone will love. Perfect for meal prepping, this Honey Hot Chicken Salad ensures you have a delicious dish ready to enjoy throughout the week!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 Chicken Breasts (cooked and diced)
- ¼ cup Honey Garlic Sauce
- ¼ cup Buffalo Wing Sauce (or plain hot sauce)
- 2 heads Romaine Lettuce (chopped)
- ½ medium Red Onion (diced)
- 1 large Red Bell Pepper (diced)
- ½ large Cucumber (diced)
- Ranch Dressing (to taste)
Instructions
- In a small bowl, combine cooked and diced chicken with honey garlic sauce and buffalo wing sauce until evenly coated.
- In a large bowl, drizzle dressing over chopped romaine lettuce and toss until well mixed.
- On serving plates, layer the dressed lettuce and top with red onion, bell pepper, cucumber, and the honey hot chicken mixture.
- Serve immediately for the best texture.
Nutrition
- Serving Size: 1 serving
- Calories: 576
- Sugar: 18g
- Sodium: 1020mg
- Fat: 27g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 5g
- Protein: 36g
- Cholesterol: 90mg
Find it online: https://chopandcooktips.com/honey-hot-chicken-salad/