Print

Honey Garlic Salmon Bites

Honey Garlic Salmon Bites
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re searching for a quick yet flavorful dinner option, look no further than these Honey Garlic Salmon Bites! This dish marries the sweetness of honey with savory garlic to create tender, crispy salmon cubes that are sure to impress. Ready in just 25 minutes, these bites are perfect for busy weeknights or entertaining guests. Serve them over fluffy rice with steamed veggies for a complete meal, or enjoy them as a delightful appetizer. With their simple ingredients and bold flavors, this recipe is destined to become a favorite!

Ingredients

Scale
  • 1 ½ lb salmon, skin removed and cut into 1-inch cubes
  • 3 tablespoons olive oil
  • 2 teaspoons garlic, minced
  • 1 teaspoon ginger, grated
  • 3 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • ¼ cup honey
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¾ teaspoon salt
  • 1 teaspoon ground black pepper

Instructions

  1. Pat dry the salmon cubes and season with paprika, garlic powder, onion powder, salt, and black pepper. Drizzle with 1 tablespoon olive oil.
  2. Heat a skillet over medium-high heat and add another tablespoon of olive oil. Cook the seasoned salmon for about 4-5 minutes until golden brown on all sides. Remove from skillet.
  3. In the same skillet, add the remaining tablespoon of olive oil. Sauté minced garlic and grated ginger until fragrant.
  4. Stir in soy sauce, rice vinegar, and honey; simmer for 3-5 minutes until slightly thickened.
  5. Return salmon to the skillet; toss gently in the sauce until well-coated.

Nutrition

Find it online: https://chopandcooktips.com/honey-garlic-salmon-bites/