Grapefruit Bars
Indulge in the vibrant flavors of homemade Grapefruit Bars, a delightful twist on traditional lemon bars. These refreshing treats feature a buttery shortbread crust paired with a zesty grapefruit curd that brings a burst of sunshine to any occasion. Perfect for family gatherings or a sweet snack after a long day, these bars are not only delicious but also simple to make with ingredients you likely have on hand. Their bright citrus flavor is sure to impress both kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- ¼ cup powdered sugar
- ¼ tsp salt
- ½ cup butter (room temperature)
- 1 ½ cups granulated sugar
- ¼ cup all-purpose flour (for filling)
- 4 large eggs
- 1 Tablespoon grapefruit zest
- 1 cup grapefruit juice
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine the flour, powdered sugar, salt, and butter until crumbly. Press into the bottom of a baking dish and bake for 18-20 minutes or until golden brown.
- Whisk together granulated sugar and flour in a bowl, then incorporate eggs one at a time, mixing well after each addition. Fold in grapefruit zest and juice.
- Pour the filling over the slightly cooled crust and bake for an additional 20 minutes until set.
- Allow bars to cool completely before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 175
- Sugar: 13g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 55mg
Find it online: https://chopandcooktips.com/grapefruit-bars/