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Easy Marinated Cheese Appetizer with Turkey Slices & Green Olives

Easy Marinated Cheese Appetizer with Salami & Green Olives

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Looking for a crowd-pleasing appetizer that’s quick to prepare and bursting with flavor? This Easy Marinated Cheese Appetizer with turkey slices and green olives is your answer! Featuring creamy cheese cubes, savory turkey, and tangy olives, this dish is perfect for any gathering or a cozy night in. Not only does it come together in under 10 minutes, but it also allows you to prepare ahead of time, making entertaining a breeze. The marinated mixture develops rich flavors overnight, ensuring every bite is a delightful explosion of taste. Serve it chilled with crackers or fresh veggies for an impressive yet simple snack that everyone will love!

Ingredients

Scale
  • 8 ounces cheese (mozzarella or cheddar), cubed
  • 4 ounces sliced turkey slices, cut into strips
  • 1 cup green olives, pitted
  • 1/2 cup olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Optional: 1/2 teaspoon red pepper flakes
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large mixing bowl, combine the cubed cheese, sliced turkey, and green olives.
  2. In a separate bowl, whisk together olive oil, minced garlic, oregano, basil, red pepper flakes (if using), salt, and pepper until well combined.
  3. Pour the marinade over the cheese mixture and gently toss until all ingredients are coated.
  4. Transfer to an airtight container and refrigerate for at least 2 hours or preferably overnight.
  5. Serve chilled or at room temperature.

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