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Dark Chocolate Protein Balls (No Bake, Low Carb)

Dark Chocolate Protein Balls (No Bake, Low Carb)

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Indulge in guilt-free snacking with these irresistible Dark Chocolate Protein Balls (No Bake, Low Carb). Perfectly crafted for busy lifestyles, these delightful bites are packed with plant-based protein and rich cacao flavor, making them an ideal treat for any occasion. Whether you’re craving a post-workout snack or something sweet to enjoy while relaxing at home, these no-bake energy balls deliver on both taste and nutrition. With simple ingredients and easy preparation, you’ll have a nutritious snack ready in no time!

Ingredients

Scale
  • 1/4 cup Nuzest rich chocolate pea protein
  • 1/4 cup cacao powder
  • 1/8 tsp salt
  • 1/2 cup sunflower seed butter
  • 1 tsp vanilla extract
  • 3 Tbsp water (adjust as needed)
  • 34 oz dark chocolate
  • 1 tsp coconut oil
  • flaked sea salt

Instructions

  1. In a mixing bowl, combine the pea protein, cacao powder, and salt.
  2. Stir in the sunflower seed butter and vanilla extract; gradually add water until a dough-like consistency is achieved.
  3. Roll the mixture into tablespoon-sized balls and place on a baking sheet.
  4. Freeze the balls for about 30 minutes to firm up.
  5. Melt the dark chocolate with coconut oil over low heat; dip each ball into the chocolate to coat.
  6. Place on parchment paper and drizzle any remaining chocolate on top; sprinkle with flaked sea salt if desired.
  7. Store in the fridge or freezer.

Nutrition