Creamy Garlic Mushroom Chicken
Indulge in the warmth of a comforting meal with Creamy Garlic Mushroom Chicken, the perfect dish for any busy weeknight or special gathering. This delightful recipe features tender chicken breasts bathed in a rich and creamy garlic sauce, complemented by sautéed mushrooms. In just 30 minutes, you can create a satisfying dinner that will not only please your palate but also impress your guests. The versatility of this dish allows it to pair beautifully with pasta, rice, or a fresh green salad, making it a go-to favorite for families and friends alike. With its quick preparation and hearty flavors, Creamy Garlic Mushroom Chicken is sure to become a staple in your culinary repertoire.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 2 x 9oz Chicken Breasts
- 1/4 cup Flour
- 1 tbsp Olive Oil
- 1 tbsp Butter
- 9oz Baby Button Mushrooms (sliced)
- 3/4 cup Heavy Cream
- 3/4 cup Chicken Stock
- 1 oz Freshly Grated Parmesan Cheese
- 2 Garlic Cloves (finely diced)
- Fresh Parsley and Chives (for garnish)
Instructions
- Slice chicken breasts horizontally to create four pieces.
- Dredge in a mixture of flour, garlic powder, salt, and pepper.
- Heat olive oil and butter in a large pan over medium-high heat; sear the chicken until golden brown.
- Remove chicken; add sliced mushrooms to the pan and sauté until golden.
- Stir in garlic, then add chicken stock and cream; simmer to combine flavors.
- Mix in Parmesan cheese and lemon juice; season to taste.
- Return the chicken to the pan to coat in the sauce; let simmer briefly before serving.
Nutrition
- Serving Size: 1 piece of chicken with sauce (approx. 200g)
- Calories: 450
- Sugar: 2g
- Sodium: 620mg
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 120mg
Find it online: https://chopandcooktips.com/creamy-garlic-mushroom-chicken/