Cookie Monster Cookies

If you’re looking for a delightful treat that will bring smiles to both kids and adults, you’ve come to the right place! These Cookie Monster Cookies are truly a showstopper. With their big, soft texture and the surprise of a whole Oreo cookie at the center, they are perfect for any occasion—be it busy weeknights, family gatherings, or when you just need a sweet pick-me-up. Trust me, once you taste these cookies, they’ll become a favorite in your household!

Why You’ll Love This Recipe

• Easy to make: This simple recipe requires just a few steps and basic ingredients, making it perfect for bakers of all levels.
• Fun for everyone: Kids will love helping to mix and form these colorful cookies. It’s a great way to spend time together!
• Deliciously indulgent: With layers of flavors from the Oreos and chocolate chips, every bite is a sweet adventure that’s hard to resist.
• Perfect for sharing: Bake a batch and share them with friends or neighbors. They make wonderful gifts that are sure to brighten anyone’s day!

Ingredients You’ll Need

These Cookie Monster Cookies use simple, wholesome ingredients that you probably already have in your pantry. Let’s gather everything we need to create these delicious treats!

• 120 g (1/2 cup) butter – unsalted and softened
• 100 g (1/2 cup) granulated sugar – white
• 50 g (1/4 cup) light brown sugar
• 1 egg – at room temperature
• 1 tsp vanilla extract
• Blue gel food coloring
• 230 g (1 3/4 cups) all-purpose flour
• A pinch of salt
• 1 tsp baking powder
• 1/2 tsp baking soda
• 40 g (1/4 cup) dark chocolate chips
• 40 g (1/4 cup) white chocolate chips
• 30 g (1/4 cup) crushed mini cookies
• 3 Oreo cookies – chopped
• 12 Oreo cookies – whole

Variations

One of the best things about these Cookie Monster Cookies is how flexible the recipe is! You can easily customize them to suit your taste or what you have on hand.

• Add nuts: Throw in some chopped walnuts or pecans for an extra crunch.
• Use different candies: Swap out chocolate chips for your favorite candy pieces like M&Ms or peanut butter chips.
• Make them colorful: Use different colors of gel food coloring to make fun themed cookies for birthdays or holidays.
• Go gluten-free: Substitute the all-purpose flour with your favorite gluten-free blend for a delicious alternative.

How to Make Cookie Monster Cookies

Step 1: Cream the Butters and Sugars

In a large mixing bowl, beat the softened butter with both white granulated sugar and light brown sugar for about two minutes. This step is critical because it incorporates air into the mixture, giving the cookies their soft texture.

Step 2: Mix in Wet Ingredients

Next, add the egg, vanilla extract, and blue gel food coloring. Mix again with an electric mixer for one minute. The blue color makes these cookies fun and whimsical, so don’t skip this part!

Step 3: Combine Dry Ingredients

Now it’s time to fold in the dry ingredients. Sift together flour, salt, baking powder, and baking soda before gently mixing them into your wet mixture using a spatula. Be careful not to overmix; we want our dough to be soft but not tough.

Step 4: Add Sweet Surprises

Fold in those delicious Oreo cookie pieces along with mini cookie bits, dark chocolate chips, and white chocolate chips. Mixing this quickly ensures that every bite will be packed with flavor and goodies!

Step 5: Chill the Dough

Cover your dough with plastic wrap and let it rest in the refrigerator for about 30 minutes to an hour. Chilling helps the flavors meld together and keeps your cookies from spreading too much while baking.

Step 6: Forming the Cookies

Take small portions of chilled dough and flatten them into discs in your hands. Place a whole Oreo cookie in the center of each disc and fold the dough around it until it’s fully enveloped.

Step 7: Prepare for Baking

Arrange your cookie balls on a baking sheet lined with parchment paper. Let them rest in the refrigerator again for another half-hour or pop them into the freezer for about fifteen minutes.

Step 8: Bake!

Preheat your oven to 180°C (350°F). Bake those beauties for about twelve to fifteen minutes until they turn slightly golden at the edges but remain soft in the center.

Step 9: Cool Down & Enjoy!

Once baked, allow your Cookie Monster cookies to cool briefly on the baking sheet before transferring them to a plate or cooling rack. Now comes the best part—enjoying these delightful treats!

Pro Tips for Making Cookie Monster Cookies

Baking can be a delightful adventure, and these tips will help you achieve the best Cookie Monster cookies ever!

• Use softened butter: Softened butter is crucial for creating a creamy mixture. It helps incorporate air into the dough, giving your cookies that soft and chewy texture we all love.
• Chill the dough: Allowing the cookie dough to chill before baking enhances the flavors and helps prevent spreading. This will ensure your cookies stay thick and deliciously gooey in the center.
• Don’t overmix: When combining the dry ingredients with the wet ones, mix just until incorporated. Overmixing can lead to tough cookies instead of soft, chewy ones.
• Keep an eye on baking time: Every oven is different, so start checking your cookies a minute or two before the recommended time. You want them slightly golden at the edges but still soft in the center.
• Experiment with add-ins: Feel free to get creative! Add nuts, dried fruits, or even swap out chocolate for your favorite mix-ins to customize your Cookie Monster cookies to suit your taste.

How to Serve Cookie Monster Cookies

These whimsical cookies are not only fun to eat but also great for sharing at gatherings or special occasions. Here are some ideas on how to present them beautifully!

Garnishes

• Sprinkles: A sprinkle of colorful sprinkles on top of each cookie adds a festive touch that kids and adults alike will adore.
• Mini chocolate chips: Scatter a few mini chocolate chips on top right before baking for an extra chocolatey look that’s irresistible!

Side Dishes

• Milk: The classic pairing! A cold glass of milk complements these sweet cookies perfectly, making each bite even more satisfying.
• Ice cream: Serve these cookies warm with a scoop of vanilla or cookie dough ice cream for a delightful dessert experience.
• Coffee: For an adult twist, pair your Cookie Monster cookies with a freshly brewed cup of coffee. The bitterness balances out the sweetness beautifully.
• Fruit platter: Balance out those sweet indulgences with a fresh fruit platter. Juicy strawberries or slices of juicy watermelon provide a refreshing contrast.

With these serving suggestions and pro tips, you’re all set to create delightful moments around your Cookie Monster cookies! Enjoy every bite!

Make Ahead and Storage

These Cookie Monster Cookies are perfect for meal prep! You can make a batch ahead of time and store them for whenever that sweet craving hits. They stay fresh and delicious, making them an excellent treat to have on hand.

Storing Leftovers

• Store the cooled cookies in an airtight container at room temperature for up to 5 days.
• For longer shelf life, keep them in the refrigerator where they can last for up to a week.
• Make sure to separate layers of cookies with parchment paper to prevent sticking.

Freezing

• Allow the cookies to cool completely before freezing.
• Place them in a freezer-safe bag or container, ensuring there’s no excess air.
• They can be frozen for up to 3 months. Just label the bag with the date!

Reheating

• To enjoy warm cookies, preheat your oven to 150°C (300°F).
• Place the cookies on a baking sheet and heat for about 5-7 minutes until warmed through.
• Alternatively, you can microwave them for about 10-15 seconds.

FAQs

Here are some common questions you might have about making Cookie Monster Cookies!

Can I use different types of chocolate chips in Cookie Monster Cookies?

Absolutely! Feel free to switch out dark and white chocolate chips for your favorite types. Milk chocolate or even butterscotch chips would also work wonderfully.

How do I know when my Cookie Monster Cookies are done?

The edges should be slightly golden while the center remains soft. Remember, they will continue cooking as they cool, so it’s best to take them out while they still seem a bit underbaked!

Can I make these Cookie Monster Cookies ahead of time?

Yes! You can prepare the cookie dough in advance and refrigerate it for up to 24 hours before baking. This allows the flavors to meld beautifully.

What makes Cookie Monster Cookies so special?

The combination of creamy butter, rich chocolates, and Oreos creates a delightful texture and flavor explosion that’s impossible to resist!

Final Thoughts

I hope you find joy in making these delightful Cookie Monster Cookies! They’re not only fun to bake but also bring a smile with every bite. Whether it’s a special occasion or just a treat for yourself, these cookies are sure to impress. Enjoy every moment of your baking adventure!