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Chocolate Chip Banana Bars

Chocolate Chip Banana Bars
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Indulge in the delightful sweetness of Chocolate Chip Banana Bars, an easy-to-make treat that transforms those overripe bananas into a delicious dessert. These moist and tender bars are reminiscent of banana blondies, featuring a perfect blend of rich chocolate and creamy banana flavor. Whether you’re looking for a quick after-school snack or a family-friendly dessert for gatherings, these bars are guaranteed to please kids and adults alike. With simple ingredients and straightforward steps, you can whip up a batch in under an hour. Prepare to enjoy warm bars that will disappear quickly from the plate!

Ingredients

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  • 1/2 cup unsalted butter, room temperature
  • 1 cup packed light brown sugar
  • 1 large egg, room temperature
  • 1 1/2 tsp vanilla extract
  • 1/2 tsp fine salt
  • 1 cup all-purpose flour
  • 1 cup mashed overripe banana (about 2 large bananas)
  • 3/4 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a mixing bowl, cream together the unsalted butter and light brown sugar for about 2-3 minutes until fluffy.
  3. Beat in the egg and vanilla extract until well combined.
  4. In another bowl, whisk together the all-purpose flour and salt, then gradually add to the wet mixture, stirring just until combined.
  5. Gently fold in the mashed bananas and chocolate chips until evenly distributed.
  6. Pour the batter into the greased pan and bake for approximately 35 minutes or until a toothpick comes out clean.
  7. Allow cooling before slicing into squares.

Nutrition

Find it online: https://chopandcooktips.com/chocolate-chip-banana-bars/