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Chicken Parmesan Crescent Rolls

Chicken Parmesan Crescent Rolls

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If you’re in search of a quick and comforting meal, Chicken Parmesan Crescent Rolls are the perfect solution! These delightful rolls combine crispy crescent dough with savory chicken, marinara sauce, and gooey mozzarella cheese. Ideal for busy weeknights or as a fun snack, they can be customized to suit your family’s preferences. In just under 30 minutes, you can serve a dish that will have everyone smiling and coming back for more. With endless variations—such as adding veggies or changing up the cheese—these rolls are sure to become a staple in your home.

Ingredients

Scale
  • 4 frozen breaded chicken strips
  • 1 8-count package of crescent rolls
  • ½ cup marinara sauce
  • 4 slices mozzarella cheese, cut into quarters
  • 1 tablespoon butter, melted
  • ½ teaspoon garlic powder
  • ½ teaspoon Italian seasoning

Instructions

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with foil.
  2. Bake the frozen chicken strips on the prepared baking sheet for about 10 minutes until crispy.
  3. Unroll the crescent dough and separate it into triangles.
  4. Cut each baked chicken strip in half and place one half on each triangle's wide end. Add marinara sauce and two mozzarella quarters on top.
  5. Roll each triangle from the wide end to the pointy end, tucking in the sides.
  6. Place the rolls back on the baking sheet and bake for an additional 10-12 minutes until golden brown.
  7. Brush with melted butter and sprinkle with garlic powder and Italian seasoning before serving.

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