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Brie Pear Turkey Slices Puff Pastry

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Indulge in the delightful flavors of Brie Pear Turkey Slices Puff Pastry, a savory dish that combines creamy brie cheese with tender turkey slices and sweet pear, all enveloped in golden, flaky pastry. This recipe is perfect for impressing guests at gatherings or enjoying as a cozy weeknight dinner. With its beautiful presentation and harmonious blend of textures, each bite is sure to leave everyone asking for seconds! Plus, it’s quick to prepare and can be made ahead, making it an excellent choice for busy schedules.

Ingredients

Scale
  • 1 Prepared Puff Pastry Sheet (defrosted)
  • 2 small Pears (thinly sliced)
  • Brie Cheese (sliced)
  • 4 oz Thinly Sliced Turkey
  • Blue Cheese Crumbles
  • 1 Egg (beaten with water)
  • ½ cup Chopped Pecans or Walnuts
  • Olive Oil
  • Kosher Salt
  • Black Pepper
  • 1 tsp Finely Chopped Fresh Herbs (like Rosemary or Thyme)

Instructions

  1. Preheat oven to 400°F.
  2. Roll out the puff pastry on parchment paper and score the edges.
  3. Layer pears, brie, and turkey on one side of the pastry.
  4. Brush the edges with egg wash.
  5. Sprinkle blue cheese over the filling.
  6. Bake for 15-20 minutes until golden brown.
  7. Toast nuts in a skillet with olive oil, salt, pepper, and herbs.
  8. Cool slightly before slicing and serve topped with herbed nuts.

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