BBQ Chicken Sweet Potato Bowl
Experience the delightful fusion of flavors in this BBQ Chicken Sweet Potato Bowl! This nutritious dish features tender chicken breast coated in zesty barbecue sauce, paired with sweet roasted potatoes for a satisfying meal that’s perfect for busy weeknights. In just 40 minutes, you can create a family-friendly dinner that’s not only delicious but also customizable to suit everyone’s tastes. Top it off with fresh avocado, corn, and black beans for a vibrant, nutrient-packed bowl that will keep you coming back for more.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound boneless skinless chicken breasts
- 2 medium sweet potatoes, diced
- 2 tablespoons olive oil
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ½ cup BBQ sauce
- 1 avocado, diced
- ½ cup canned corn, drained
- ½ cup black beans, rinsed and drained
- ¼ cup diced red onion
- 2 tablespoons chopped fresh cilantro
- ¼ cup shredded cheese
- 2 tablespoons sliced green onions
Instructions
- Preheat oven to 425°F (220°C). Season chicken with salt, pepper, paprika, and garlic powder. Coat with half of the BBQ sauce.
- Toss diced sweet potatoes in olive oil and sprinkle with salt. Spread on a baking sheet.
- Bake chicken and sweet potatoes for 25-30 minutes until cooked through and tender.
- Slice chicken and assemble bowls by layering sweet potatoes first followed by chicken and your favorite toppings.
- Drizzle with additional BBQ sauce before serving.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 480
- Sugar: 6g
- Sodium: 520mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 66g
- Fiber: 10g
- Protein: 36g
- Cholesterol: 95mg
Find it online: https://chopandcooktips.com/bbq-chicken-sweet-potato-bowl/