Peppermint Bark Oreos

If you’re looking for a delightful holiday treat that brings joy to every gathering, these Peppermint Bark Oreos are just the thing! I love making them during the festive season because they are not only easy to whip up but also incredibly delicious. The combination of rich white chocolate and crunchy candy cane pieces makes these cookies irresistible. Whether you’re hosting a family gathering or simply treating yourself after a long day, these treats will surely bring a smile to your face!

These Peppermint Bark Oreos are also perfect for sharing with friends or gifting in cute little boxes. Everyone loves a homemade treat this time of year, and trust me, once you make these, they’ll become a cherished tradition in your home.

Why You’ll Love This Recipe

• Quick and Easy: With just a handful of ingredients, you can make these tasty treats in under an hour!
• Family-Friendly: Kids love getting involved in the dipping and decorating process—perfect for some fun family time.
• Make Ahead: You can prepare these Peppermint Bark Oreos in advance and store them in the fridge for whenever the holiday mood strikes.
• Festive Flavor: The combination of chocolate and peppermint is a classic holiday flavor that everyone adores.
• Gorgeous Presentation: These cookies look as good as they taste, making them a stunning addition to any dessert table.

Ingredients You’ll Need

Making these Peppermint Bark Oreos is simple with just a few wholesome ingredients. You probably already have most of them at home! Let’s gather what we need:

For the Cookies

• 16 oreos

For the Coating

• 8 ounces Ghiradelli white chocolate wafers

For the Topping

• 1-2 candy canes, crushed up

Variations

This recipe is super flexible! You can easily switch things up to cater to your taste preferences or what you have on hand. Here are some fun ideas:

• Change the Chocolate: Use milk or dark chocolate instead of white chocolate for a different flavor profile.
• Add Sprinkles: Get festive by adding colorful sprinkles along with or instead of crushed candy canes!
• Try Different Cookies: Experiment with other sandwich cookies like mint-flavored ones for an extra twist.
• Make it Vegan: Use dairy-free chocolate chips instead of white chocolate for a plant-based version.

How to Make Peppermint Bark Oreos

Step 1: Prepare Your Workspace

Start by selecting Oreos that don’t have any cracks or broken pieces—this ensures they hold up well when dipped. Line a baking sheet with parchment paper to prevent sticking and make cleanup easier!

Step 2: Melt the White Chocolate

Melt the Ghiradelli white chocolate wafers using a double boiler over low heat. This gentle method prevents scorching. Once they’re halfway melted, remove from heat and stir until smooth; it should flow nicely off your spatula. If it thickens too much, let it cool for about 5 minutes before trying again.

Step 3: Dip the Oreos

Take each Oreo and dip it into the melted white chocolate. Use your spatula to coat all sides thoroughly. Then, lift it out with a fork, tapping gently on the bowl’s edge to remove excess chocolate—this helps keep things tidy!

Step 4: Add Candy Cane Topping

Once dipped, place each Oreo on your prepared baking sheet. Immediately sprinkle with crushed candy cane pieces so they stick well. Repeat this process until all Oreos are coated in their delicious white chocolate layer.

Step 5: Chill and Enjoy!

Place the baking sheet in the fridge for about 10 minutes to let everything set firmly. This step is crucial as it allows those lovely flavors to meld together perfectly! After chilling, they’re ready to enjoy or gift!

Now sit back, relax, and indulge in your wonderful creation of Peppermint Bark Oreos!

Pro Tips for Making Peppermint Bark Oreos

Creating these delightful Peppermint Bark Oreos is easier with a few handy tips to ensure they turn out perfectly every time!

• Use Good Quality Chocolate: Opting for high-quality white chocolate, like Ghiradelli, not only enhances the flavor but also ensures a smooth melting process, giving your Oreos a beautiful and shiny finish.
• Crush Candy Canes Properly: For an even sprinkle of peppermint flavor, crush candy canes into small, uniform pieces. This helps them stick better to the chocolate and provides a delightful crunch in every bite.
• Chill Between Dips: If you’re making a larger batch, consider chilling the dipped Oreos between dips. This allows the chocolate to set slightly and prevents it from becoming too thick when you dip again.
• Keep Everything Cool: Make sure your workspace is cool. Warm temperatures can cause the melted chocolate to seize up. If you notice it thickening, simply let it sit off the heat for a few moments before using.
• Experiment with Toppings: Don’t hesitate to get creative! You can use crushed nuts or sprinkles along with or instead of candy canes for added texture and flavor variation.

How to Serve Peppermint Bark Oreos

These Peppermint Bark Oreos are not just delicious; they also make for a visually appealing treat perfect for holiday gatherings! Present them on festive platters or in decorative boxes for a thoughtful gift idea.

Garnishes

• Drizzle of Dark Chocolate: A light drizzle of melted dark chocolate over the finished Oreos adds contrast and an extra layer of flavor.
• Sprinkle of Sea Salt: Just a pinch of flaky sea salt enhances the sweetness and brings out the rich flavors in the white chocolate.

Side Dishes

• Hot Chocolate: Pair these sweet treats with a warm cup of hot chocolate. The rich, creamy beverage complements the sweetness of the Oreos perfectly.
• Peppermint Tea: A soothing cup of peppermint tea makes an excellent companion, balancing out the sweetness while maintaining that festive minty theme.
• Fruit Platter: Fresh fruit such as strawberries or sliced oranges offers a refreshing contrast to the richness of the cookies. Plus, they add color and vibrancy to your dessert table!
• Cheese Board: A simple cheese board with mild cheeses can provide a savory counterbalance to the sweet Oreos. Consider including some dried fruits and nuts for added variety.

With these serving suggestions and pro tips, your Peppermint Bark Oreos will be a hit at any holiday gathering! Enjoy making this delightful treat that brings joy and festivity to your table!

Make Ahead and Storage

These Peppermint Bark Oreos are an excellent choice for meal prep, allowing you to whip up a batch in advance for holiday gatherings or cozy nights in. They store well and can be made ahead of time, so you can focus on enjoying the festivities!

Storing Leftovers

• Store the Peppermint Bark Oreos in an airtight container at room temperature for up to 5 days.
• For longer freshness, keep them in the fridge where they can last up to 2 weeks.
• Make sure to separate layers with parchment paper to prevent sticking.

Freezing

• Place the dipped Oreos on a baking sheet and freeze until solid (about 1 hour).
• Once frozen, transfer them to a freezer-safe container or bag, separating layers with parchment paper.
• They can be frozen for up to 3 months. Just thaw at room temperature before serving.

Reheating

• There’s no need to reheat these treats! Simply enjoy them chilled or at room temperature.
• If you prefer a little warmth, you can briefly microwave them for about 10 seconds, but be careful not to melt the chocolate.

FAQs

Here are some common questions about making Peppermint Bark Oreos:

Can I use different types of chocolate for Peppermint Bark Oreos?

Absolutely! While white chocolate is traditional, you can use milk or dark chocolate instead. Just ensure they’re suitable for your dietary preferences.

How do I make Peppermint Bark Oreos without candy canes?

If you’re looking for an alternative topping, you could use crushed peppermint hard candies or even sprinkles for a festive touch!

Can I prepare Peppermint Bark Oreos ahead of time?

Yes! You can make these treats in advance and store them as directed. They taste just as delightful even after a few days!

What is the best way to store Peppermint Bark Oreos?

Store them in an airtight container at room temperature or in the fridge. For longer storage, freezing works great too!

How many servings does this recipe yield?

This recipe makes 16 delicious servings of Peppermint Bark Oreos—perfect for sharing with family and friends!

Final Thoughts

I hope you find joy in making these delightful Peppermint Bark Oreos! They capture the essence of holiday cheer with their festive flavors and are sure to become a beloved tradition in your home. Enjoy every bite and don’t hesitate to share your creations. Happy baking!